Bombora Blend
Espresso

Bombora Blend

This blend consists of 2 components:

- Brazil, Santos, a pulped natural coffee with a more aromatic cup quality, which is rich in flavour and clean.

- Guatemala – Huehuetanago lies north of Guatemala. The department shares a border with Mexico. Coffee produced in the highland region sets itself apart from the typical Guatemalan taste profile. This is largely explained by the non-volcanic soil of the Cuchumatanes mountain range.


The taste profile of these coffees together will give you a syrupy sweet , dark chocolate espresso. A great addition with milk.

Composition: 60% Brazil - 40% Guatemala

Variety: Caturra, Catuai, Pacas, Bourbon
Processing: Washed
Crop year: 2017

Flavor notes:

- Toffee
- Cacoa
- Stonefruit
- Orange